*The Program is subject to change due to circumstances.
Date & Time | Friday, September 4, 2020 13:00 – 16:30 (Japan Time) |
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Venue | Online (Zoom) |
Organizer | Kuniyoshi Shimizu |
Topic | Multidiciprinaly research by using Asian natural products. |
Brief Description
In this conference, multidisciplinary research which used Asian natural products will be discussed from various perspectives. Also, the information exchange will be performed between international researchers.
Overview
The 1st Asian Natural Products Conference was held on 21st May, 2020, and the second conference is scheduled to be held on 4th September during Kyushu University Asia Week2020. This time is planned that participations from the industry, and it can be expected to stimulate the industry-academia collaboration between researchers in Asian countries such as Indonesia, Thailand, China and Singapore and the industry. In particular, in addition to grasping trends in measures against COVID-19 using natural products, trends in functional food development, and trends in cosmetics ingredient development, we will actively conduct collaborative research in the search for Asian natural products that are effective for promoting our quality of life and health in COVID-19. This kind of conference is planned to continue at a pace of once every three months.
Teleconference, connecting 8 stations.
1(Main). | Kyushu University Ito Campus (Fukuoka, JP: Kuniyoshi Shimizu, Yhiya Amen) |
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2 | Kindai University Fukuoka Campus (Iizuka, JP: Koichiro Ohnuki) |
3 | Shenyang Agricultural University (Shenyang, CN: Tan Hui) |
4 | China Phamaceutial University (Nanjin, CN: Shuuie Cheng) |
5 | Mulawaruman Uninversity of Samarinda (Samarinda, ID: Anton Rahmadi, Irawan Wijaya Kusuma) |
6 | Delightex Pte. Ltd. researcher’s home (Singapore, SG: Yutaka Kuroki) |
7 | HSC Japan (Vietnam: Tran Hai Bang) |
8 | Muhammadiyah University of Sumatera Barat (West Sumatra, ID: Dedi Satria) |
Programs
Japan Time | Contents | Presenter |
13:00 – 13:10 | Openeing remarks1 | Kuniyoshi Shimizu |
13:10 – 13:15 | Openeing remarks2 | Koichiro Ohnuki |
13:15 – 13:35 | Session 1 Chair: Enos Tangke Arung Metabolomics Analysis Revealed Alteration of Lingzhi (Ganoderma lingzhi) metabolites during developmental stages |
Dr. Dedi Satria |
13:35 – 13:55 | Presentation 2: Triterpenes from Poria cocos-New Regulators of Nuclear Receptor Activity | Pro. Shujie Cheng |
13:55 – 14:15 | Presentation 3: Evaluation of the Anti-Hyperglycemic Effect of Pholiota adiposa on Human Subjects and the bio-guided isolation of active components | Dr. Yhiya Amen |
14:15 – 14:25 | Break 1 | |
14:25 – 14:45 | Session 2 Chair: Yhiya Amen Presentation 4:Isolation and identification and biological evaluation of Nrf2-ARE activator from extract of Hokkaido’s agricultural and marine products |
Prof. Tan Hui |
14:45 – 15:05 | Presentation 5: Exploration of Natural Products for Delightful Moment | Dr. Yutaka Kuroki |
15:05 – 15:25 | Presentation 6: Optimizing resources potential for natural products research and application. | Prof. Irawan Wijaya Kusuma |
15:25 – 15:35 | Break 2 | |
15:35 – 15:55 | Session 3 Chair: Dedi Satria Presentation 7: Screenings and FTIR Fast Authentication Toward Sustainable Forest Honey Production From East Kalimantan, Indonesia |
Prof. Anton Rahmadi |
15:55 – 16:15 | Presentation 8: From Laboratory to Industry: a case study of functional food | Dr. Tran Hai Bang |
16:15 – 16:30 | Closing remarks | Kuniyoshi Shimizu |
Related Link
Contact
[Contact Name] Kuniyoshi Shimizu
[E-mail] shimizu★agr.kyushu-u.ac.jp
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